Coconut flour
Sarchio’s coconut flour is made from grated, dehydrated coconut pulp and is guaranteed gluten free. It is excellent mixed with other flours for baking cakes or biscuits, and can also be used to thicken fruit smoothies.
coconut pulp powder*. *Organic product.
Mean values for 100 g
Energy 1489 kJ / 359 kcal
Fat 15 g
Saturated fat 14 g
Carbohydrates 18 g
Sugars 13 g
Fibers 36 g
Proteins 20 g
Salt 0,10 g
Certifications
Barred ear of corn Organic
Raw materials certification and origin
IT-BIO-009 - NON-EU Agriculture
Storage instructions
Store in a cool and dry place.
Place of production

Via dei Trasporti, 22-30
41012 Carpi (Modena)
Italy

You might also like
€5.26