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BUSINESS DIGITAL TRANSITION 2025 – An integrated digital ecosystem to strengthen online presence and streamline business processes
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Tuttofood, Milan 2026
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Oat and Sour Cherry Bars – Top 5 in the Free From Category
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Sarchio 2023 – Internationalisation process of bio, vegan and gluten free excellence
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Anellito con piselli - Cibus Innovation product 2024
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Sarchio 2022 – Internationalization process of organic, vegan, and gluten-free excellence
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Sarchio 2020 – Internationalization process of organic, vegan, and gluten-free excellence
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2017-2018 Trade fair plan for export growth
