Wholemeal red rice cakes
Gluten free and exclusively made with carefully selected organic Italian rice. The whole grains of rice are cooked at high temperature with no added fat. An ideal, simple and crunchy snack, served instead of bread during meals, eaten with jam for breakfast or a snack, or the ideal base for eye-catching finger food.
whole grain red rice* (99,7%), salt. *Organic product. May contain sesame.
Mean values for 100 g
Energy 1653 kJ / 391 kcal
Fat 4,2 g
Saturated fat 0,8 g
Carbohydrates 75 g
Sugars 0,7 g
Fibers 6,6 g
Proteins 10 g
Salt 0,33 g
Magnesium 137 mg (36% NRV**)
Phosphorus 366 mg (52% NRV**)
**(NRVs): nutrient reference values.
Certifications
Ministerial brand Barred ear of corn Vegan Organic
Raw materials certification and origin
IT-BIO-009 - ITALY Agriculture
Storage instructions
Store in a cool and dry place.
Place of production

Via dei Trasporti, 22-30
41012 Carpi (Modena)
Italy

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