Rice cakes

Rice cakes

Sarchio rice cakes are made exclusively of carefully selected whole rice grains. The grains are high-temperature steam cooked without adding fat and salt. Light and crispy they can substitute bread and can be used as basis for delicious canapés. Try them also with honey and marmalade. Since rice is gluten free, they are suggested for gluten intolerant people and for people who follow a low sodium diet.

Weight: 100g


* price include VAT

icon Gluten Free

whole rice*. 
*Organic product.
May contain sesame and soy.

Typical values per 100 g
Energy 1599 KJ / 378 kcal
Fat 3,0 g
of which saturated 0,8 g
Carbohydrate 77,3 g
of which sugars 0,7 g
Fibers 5,2 g
Protein 7,8 g
Salt 0,01 g