Yeast free crackers - whole spelt
A simple recipe made from Italian spelt flour and water, without yeast. Ideal to put on the table in place of bread, or enjoyed with a sweet or savoury spread. They come in practical, single-portion packs for guaranteed freshness, so they are ideal when you are on the go.

farina di (grano) farro integrale* (60%), farina di grano tenero*, acqua. *Prodotto biologico.

Mean values for 100 g
Energy 1656 kJ / 391 kcal
Fat 2,3 g
Saturated fat 0,5 g
Carbohydrates 74 g
Sugars 1,9 g
Fibers 7,2 g
Proteins 15 g
Salt 0,02 g
Certifications
Organic
Raw materials certification and origin
HU-OKO-01 - Agricoltura UE
Storage instructions

Conservare in luogo fresco e asciutto.

Place of production

Kishíd utca 12
6430 Bácsalmás
Hungary

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