Migliorì
€4.39
VAT included
Content:
200 Grams
Milk-free
Gluten-free
Sugar-free
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Migliorì
BISCUITS WITH MILLET
Sugar-free, gluten-free, and dairy free too, made from wholegrain millet flour and other wholesome ingredients. They are sweetened with organic erythritol: a naturally-occurring sweetener made from fermented sweetcorn. Ideal for anyone on a restrictive diet too, looking for something sweet for breakfast or any other time of day.
rice flour*, sweetener: erythritol*; eggs*, high oleic sunflower oil*, whole grain millet flour* (9,8%), corn starch*, natural almond flavour*, sea salt, leavening agents: acid sodium carbonate. *Organic product. May contain soy, sesame and other nuts.
| Mean values for | 100 g |
|---|---|
| Energy | 1995 kJ / 475 kcal |
| Fat | 17 g |
| Saturated fat | 2,0 g |
| Carbohydrates | 73 g |
| Fibers | 1,6 g |
| Proteins | 6,6 g |
| Salt | 0,44 g |
Certifications
Raw materials certification and origin
IT-BIO-009 - EU / NON-EU Agriculture
Storage instructions
Store in a cool and dry place. Excessive consumption may have a laxative effect.
Place of production
Via dei Trasporti, 22-30
41012 Carpi (Modena)
Italy
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