Farro flakes

SPELT FLAKES 
The small and irregular shape of Sarchio spelt flakes is due to a peculiar cooking process; the wholegrain spelt is first steam cooked and then is toasted in the oven. Simple and low-fat they help reaching the right amount of the daily fiber intake. Try them in addition to milk and yoghurt.

spelt* (wheat) (93,7%), raw cane sugar*, salt, barley malt*, emulsifier: soy lecithin*. *Organic product.
Mean values for 100 g
Energy 1521 kJ / 360 kcal
Fat 2,2 g
Saturated fat 0,5 g
Carbohydrates 69 g
Sugars 3,2 g
Fibers 8,9 g
Proteins 12 g
Salt 2,0 g
Certifications
Vegan Organic
Raw materials certification and origin
CH-BIO-004 - EU / NON-EU Agriculture
Storage instructions
Store in a cool and dry place.
Place of production
Gässli 6
H-3432 Lützelflüh
Switzerland
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