Chia seeds
€3.70
VAT included
Content:
100 Grams
Gluten-free
Source of fiber
Source of phosphorus
Rich in omega3 fatty acids
Source of manganese
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Chia seeds
Small treasures of health, Sarchio chia seeds have several nutritional and health benefits: natural source of calcium, iron, potassium and Omega3 fatty acids. With a crisp texture and a rather neutral flavour they can be added raw to muesli or yoghurt for breakfast, sprinkle them on salads or add them to flour when making homemade bread.
CHIA SEEDS - SALVIA HISPANICA*. *Organic
product. May contain sesame.
| Mean values for | 100 g |
|---|---|
| Energy | 1932 kJ / 469 kcal |
| Fat | 36 g |
| Saturated fat | 3,8 g |
| Carbohydrates | 0,8 g |
| Sugars | 0,8 g |
| Fibers | 35 g |
| Proteins | 18 g |
| Salt | 0,01 g |
| Calcium | 645 mg (81% NRV**) |
| Iron | 5,5 mg (39% NRV**) |
| Phosphorus | 811 mg (116% NRV**) |
| Manganese | 8,6 mg (430% NRV**) |
| Omega 3 | 22,5 g |
**(NRVs): nutrient reference values.
Certifications
Raw materials certification and origin
IT-BIO-009 - NON EU Agriculture
Storage instructions
Store in a cool and
dry place. Warning: daily intake should not exceed
15g.
Place of production
Via dei Trasporti, 22-30
41012 Carpi (Modena)
Italy
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