Fructose

Fructose

Fructose is a pure crystalline sugar. It is a natural alternative to traditional sugar and is highly prized for its superior sweetening power compared to sucrose. As a result, you only need to use a much smaller amount. Its delicate flavour enhances and enriches the taste and aroma of the food it has been added to. Excellent for sweetening hot and cold drinks, such as coffee, milk and herbal teas, or yoghurt, fruit salads, desserts and cakes.

Weight: 480 g

3.72

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Fruttosio

Typical values per 100 g
Energy 1700 kJ/ 400 kcal
Fat 0 g
of which saturated 0 g
Carbohydrate 100 g
of which sugars 100 g
Fibers 0 g
Protein 0 g
Salt 0 g