Cereal biscuits <br> with wholegrain flour

Cereal biscuits
with wholegrain flour

Made to a recipe that is as simple and genuine as its ingredients: wholegrain flour and oat flakes. Does not contain milk or eggs, and made with sunflower oil for a fibre-rich breakfast that is naturally healthy.

Weight: 250 g


* price include VAT

icon Eggs Free
icon Milk Free

whole wheat flour* (31%), oat flakes* (31%), cane sugar*, sunfloweroil*, lemon juice*, leavening agents: acid sodium carbonate; salt, vanilla extract*. 
*Organic product.

Typical values per 100 g
Energy 1947 kJ/ 465 kcal
Fat 19 g
of which saturated 2,3 g
Carbohydrate 63 g
of which sugars 21 g
Fibers 6.9 g
Protein 8.0 g
Salt 0.68 g